- CANNOT be posted
- Local Saturday hand delivery available for certain RG postcodes - find out more
- Can be collected
Please note: that due to these being individually made to order, colours and design may vary slightly from the photograph.
CONTAINS: MILK, EGG, GLUTEN, SOYA
All my treats are made in an environment where nuts, peanuts, eggs, milk, soya, sesame and gluten are used. For this reason I cannot guarantee they are free from traces of these allergens. Read more dietary and allergen information.
Margarine (Rapeseed oil (47.5%), Palm Fat, Salt, BUTTERMILK, Emulsifier: Mono- and Diglycerides of Fatty Acids; Preservative: Potassium Sorbate; Acidity Regulator: Citric Acid; Flavoring, Vitamin D, Vitamin A, Colour: Carotenes), light brown sugar, Self raising flour (Fortified WHEAT FLOUR [WHEAT FLOUR, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Raising Agents (Calcium Phosphate, Sodium Carbonates), EGG, Baking powder (Raising Agents (Diphosphates, Sodium Carbonates), WHEAT FLOUR), Icing Sugar (Icing Sugar, Anti-Caking Agent: Tricalcium Phosphate), Vanilla extract (Glucose Syrup, Invert Sugar, Soft Brown Sugar, Madagascan Vanilla Extract, Water), whole MILK, Biscoff biscuit: WHEAT Flour, Sugar, Chocolate 22% (Sugar, Cocoa Mass, Cocoa BUTTER, Skimmed MILK Powder, BUTTER Oil, Emulsifier (SOYA Lecithin and E476)), Vegetable Oils (Palm Oil from Sustainable and certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon, Biscoff spread: Original Caramelised Biscuits 65% (WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (SOYA Lecithin), Acid (Citric Acid)