Happy Birthday Brownie Slab

Description:

Indulge in a unique and delightful surprise with our Happy Birthday Brownie Slab. Made with our award-winning velvety double chocolate brownie base and overflowing with Belgian chocolate chips, each slab is then finished with colorful sprinkles and a handcrafted fondant topper. It's a celebration in every bite!

Each brownie slab measures approximately 8” x 8” which can be cut into 12 portions.

Ingredients:

Sugar, Free Range EGG, Margarine (Vegetable Oils (70%) [Rapeseed, Palm, Palm Kernel], Water, Salt (1.1%), Reconstituted BUTTERMILK, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Flavouring, Colour (Carotenes), Vitamin A, Vitamin D), Belgian Dark chocolate Couverture (Minimum Cocoa 54%) (Sugar, Cocoa butter, Cocoa mass, Emulsifier; SOYA lecithin, Natural vanilla), Belgian Cocoa (Cocoa powder, acidity regulator: E501i), Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Milk Belgian Chocolate (Sugar; cocoa butter 24%; whole MILK powder 22.5%; cocoa mass 11%; emulsifier: SOYA lecithin; natural vanilla flavouring.), White fondant icing (Sugar, Glucose syrup, Palm oil, Humectant: Vegetable glycerine (E422), Emulsifier: Mono- and di- glycerides of fatty acids (E471), Stabiliser: Tragacanth gum (E413), Preservative: Potassium sorbate (E202), Natural flavouring), Rainbow Sprinkles (Sugar, Corn Starch, Maltodextrin, Colours, (E100 Turmeric, E160c Paprika, E163 Anthocyanins, E171 Titanium Dioxide), Glazing agent (Carnauba Wax), Spirulina Extract, Stabilizers (Gum Arabic), Anti-caking agent (Potassium Aluminium Silicate)).

Nutritional info (per 1/12th serving):

Allergen Information:

All our treats are made in an environment where nuts, peanuts, eggs, milk, soya, sesame and gluten are used. For this reason we cannot guarantee they are free from traces of these allergens.

Once opened, store in an airtight container away from direct sunlight and strong smells. DO NOT FREEZE.